Pasta Dinner brought to you by Craven SPORT Services

paste dinnerThe annual Sask Marathon Pasta Dinner brought to you by Craven S P O R T Services, which also takes place at TCU Place, gets underway at 5 p.m. on Saturday, May 26th. The guest speaker has now been announced (see below). Tickets may be purchased during registration for the marathon, or at the race expo if available. You may also purchase by emailing racedirector@saskmarathon.ca

There is a limited number of tickets ($20 each) available so be sure to get yours early.

 


Pasta Dinner Guest Speaker: BART YASSO

We are excited to announce the guest speaker for the 2012 Sask Marathon Pasta Dinner, brought to you by Craven SPORT Services.

Bart Yasso is the Race Services Manager at Runner's World magazine.  He has travelled all over the world to marathons and is one of the few people who have completed races on all seven continents from the Antarctica marathon to the Mt. Kilimanjaro marathon.

Inducted into the Running USA Hall of Champions,Yasso also invented the Yasso 800s, a marathon-training schedule used by thousands around the world. In 1987, Yasso won the U.S. National Biathlon Long Course Championship and won the Smoky Mountain Marathon in 1998. He has also completed the Ironman five times and the Badwater 146 through Death Valley. He has also cycled, unsupported and by himself, across the country twice.

Please join us at the 2012 Saskatchewan Marathon Pasta Dinner brought to you by Craven SPORT Services to hear more about Bart's amazing experiences.  For more information, visit www.bartyasso.com